The Herbal Doctors News Updates – Tagged "osteoarthritis" – The Herbal Doctors - Best of the Bone
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The Herbal Doctors News Updates — osteoarthritis

The Foods that help ease the scourge of Arthritis

Posted by Doctor Lucas on

The Foods that help ease the scourge of Arthritis

The types of foods we eat can prevent the scourge of osteoarthritis.  And one food, bone broth, has the minerals, good fats, omega 3, glucosamine and collagen that has the greatest single dietary impact on painful arthritis.

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Is Your Broth or Collagen Product Toxic?

Posted by Doctor Lucas on

Is Your Broth or Collagen Product Toxic?

A recent study has shown several of the top broth powders and hydrolysed collagens are high in contaminants.  One you've ensured you've gotten a quality certified grass-fed broth or powder supplement remember that one of the critical differences between high quality hydrolysed collagen and bone broth is the difference between a nutritional supplement and a whole food. Bone broth as a whole food provides cooked collagen in the form of gelatin (gut-soothing) and includes an easily absorbed mineral composition as well as essential fatty acids (including conjugated linoleic acid which is found in grass-fed meats, bones and dairy and has been shown to support weight loss and strong anti-cancer and immunity boosting components).

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Bone Broth Gelatin and Powdered Collagen Hydrolysate: Benefits? And is there a difference?

Posted by Doctor Lucas on

Bone Broth Gelatin and Powdered Collagen Hydrolysate: Benefits?  And is there a difference?

Collagen protein is a critical element missing from most western diets.  On health food store shelves you can find broths and powdered collagen proteins that provide alternatives to ensure you get the benefits.  The differences between a collagen hydrolysate or powdered gelatin (also called collagen peptides) and bone broth gelatin (gelatine) is based on the process, the ingredients and the final composition.   A spaghetti bolognaise using Best of the Bone as a base. Bone broth gelatin is comprised of cooked collagen protein and other nutritional benefits extracted from the bones and/or bones and cartilage.  You can find bestsellers on...

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Gout: Once the Disease of Kings is now the Painful Scourge of the West

Posted by Doctor Lucas on

Gout: Once the Disease of Kings is now the Painful Scourge of the West

Activate your Defense against This "First-World" Malady photo: uric acid crystals causing painful gout attack "First-world" health problems are maladies that existed mostly in text books until the last 30-40 years. Health problems such as diabetes type II, irritable bowel syndrome including colitis and Crohn's Disease, and certain types of arthritis were rarely seen.  Now, its estimated that more than half of the population over 25 in countries such as the U.S., Canada, Australia, and the U.K. has suffered from one of these health issues.One such "first-world" arthritis was once commonly called the "disease of kings" - known as Gout.   Because in...

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“Best of the Bone” Beef Bone Gelatine vs Bone Broth?

Posted by Doctor Lucas on

“Best of the Bone” Beef Bone Gelatine vs Bone Broth?

What is “Best of the Bone” and is it like Broth? The first thing you'll notice when you open a jar of Best of the Bone is the dark brown, rich gelatin or gelatine.  This is truly the best elements of the bone - not broth but a gelatin that is more than 50% collagen protein and composed of 18 amino acids.  Both are amongst the highest of any food on the planet.   Broth, which is made by adding water and and usually chicken or beef bones and simmering it ideally for eight or more hours has collagen protein...

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